Pharmacology Book



Aka: Turmeric
  1. Background
    1. Turmeric is extracted from plant in the Ginger family
    2. Yellow-colored spice used to flavor curry powder and mustards
  2. Mechanism
    1. Active ingredient in Turmeric, curcumin is purported to be an antioxidant and antiinflammatory agent
  3. Efficacy
    1. May be beneficial in Osteoarthritis (insufficient evidence as of 2016)
  4. Adverse effects
    1. Heartburn
  5. Disadvantages
    1. Typical extract dose of 1-2 g/day is equivalent to as much as 18-36 tsp ground Turmeric per day
    2. Very expensive (as much as $1 per tablet)
  6. References
    1. (2016) Presc Lett 23(12): 70

Turmeric extract (C0077524)

Concepts Pharmacologic Substance (T121) , Organic Chemical (T109)
MSH C012596
English oils, curcuma, Turmeric Extract, CURCUMA, turmeric extract [Chemical/Ingredient], turmeric root extract, turmeric, Turmeric, turmeric extract, TURMERIC, Turmeric extract, Turmeric extract (medication), herbal medicines turmeric
Derived from the NIH UMLS (Unified Medical Language System)

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